Chef/Cook - No Evenings!

Chef/Cook Role in Prescot – No Evenings, Competitive Pay & Great Perks! Are you a passionate Chef or Cook looking for a rewarding role in a supportive and professional environment? Join our home in Prescot, part of the Bloomcare family, where you can showcase your culinary talents while making a real difference in the lives of our residents! Why Join Us? At our home, we believe great food is central to well-being. As a Chef/Cook, you’ll prepare nutritious and delicious meals, contributing to our residents' happiness and health. What You’ll Need: A genuine love for creating high-quality, nutritious dishes. City & Guilds 706 - 1 & 2 or an equivalent qualification (or willingness to obtain one). Basic Food Hygiene Certificate. Strong teamwork and communication skills. Ability to work both independently and collaboratively. What We Offer: Competitive Pay – Recognising your expertise and dedication. Work-Life Balance – No evening or weekend shifts * Training & Development – Comprehensive induction, ongoing training, and access to funded NVQ courses. 28 Days of Annual Leave – Time to recharge and enjoy life. Complimentary Meals – During your shifts. Free DBS Check* – A smoother onboarding process. Refer a Friend Bonus Scheme – Earn for every successful referral. Uniform & Parking – Provided uniform and free on-site parking. Why Work With Us? This is more than just a job—it’s an opportunity to grow your culinary career in a care-centered environment. We value diversity and encourage applications from all community sectors. Apply Today! If you’re ready to bring your culinary skills to a meaningful role where you can truly make a difference, we’d love to hear from you. Join our home in Prescot and be a part of a team that cares! Apply now and let’s create a brighter future together!